How to Make Glutinous Rice Chicken

Cuisine and Benefits:Homely dishes Recipe
Rice glutinous balls Ingredients for making chicken:
Main ingredients: chicken, rice glutinous balls, winter mushrooms,mussel meat, etc.
Teach you how to make Glutinous Rice Chicken How to do it and how to make it taste good
Remove the innards from the chicken and stuff it with raw glutinous rice (mixed with salt and a little oil), winter mushrooms, and mussel meat (both should be stewed first). Cut the winter mushrooms into strips and separate the mussel meat.Stew, thensew tightly the tail opening of the chicken. Place it in the broth of the stewed ingredients and simmer for 45 minutes. Remove the whole chicken, slice open the chicken to take out the glutinous rice,and millet can be eaten now; the chicken is made into Hand-cut chicken and seasoned with oil and salt and sesame seeds. It tastes great!