How to Make Delicious Dumplings

Dishes and benefits: Delicacy Staple Food
Delicious Water Dumplings Ingredients:
Main ingredients:Flour 500 grams, filling (meat, fish,Leek etc.) 1000 grams, garlic juice,vinegar,chili oil each 20 grams.

1 Mix the flour with 200 grams of warm water and add a bit of salt, mix well then knead the dough vigorously until it is thoroughly mixed. Let it rest for a moment, then roll into a long strip, cut into pieces, generally every 50 grams make 6-8 pieces, flatten each piece to about a 9 cm diameter thin skin;
2 Put the filling in the thin skin and shape them into dumplings;
3 Boil water, then add the dumplings. Once they float on the surface, wait for a moment before lifting them out with garlic juice, vinegar,chili oil dipping sauce.