How to Make Potato Curry Rice
PotatoesCurry Rice

Want a romantic dinner but don't want smoke and flames?!Curry Rice is your choice!
Ingredients for Potato Curry Rice:
Rice Appropriate amount Chicken Pieces, appropriate amount Potatoes, appropriate amount Water, appropriate amount Carrot Appropriate amount Curry, appropriate amount
Instructions for Potato Curry Rice:
1,Prepare the ingredients (look at my little potatoes), peel and cut into small pieces (place cut potatoes in cold water to prevent browning). Apple HoneyFlavor) Carrot , classic are fresh small potatoes, chicken pieces appropriate amount (can also not add). 4,
Wash the ingredients (see my little potatoes), peel and cut into small pieces (place cut potatoes in cold water to prevent browning).
5, Boil the carrots and potatoes in water until they come to a boil, then add another bowl of water and bring it to a boil.

(If you like your potatoes softer, you can add more water later.)
6,
Remove the cooked carrots and potatoes from the water, set aside.Beef Broth Concentrate Block, make the curry and meat flavor richer.(Same with chicken broth concentrate) simmer over medium heat.

7,
Reduce the sauce, serve, plate up.8, Garnish with a little sesame seeds on top of the rice. I like Black Pepper.


Want a romantic dinner but don't want smoke and flames?!Curry Rice is your choice!
Ingredients for Potato Curry Rice:
Rice Appropriate amount Chicken Pieces, appropriate amount Potatoes, appropriate amount Water, appropriate amount Carrot Appropriate amount Curry, appropriate amount
Instructions for Potato Curry Rice:
1,Prepare the ingredients (look at my little potatoes), peel and cut into small pieces (place cut potatoes in cold water to prevent browning). Apple HoneyFlavor) Carrot , classic are fresh small potatoes, chicken pieces appropriate amount (can also not add). 4,
Wash the ingredients (see my little potatoes), peel and cut into small pieces (place cut potatoes in cold water to prevent browning).
5, Boil the carrots and potatoes in water until they come to a boil, then add another bowl of water and bring it to a boil.

(If you like your potatoes softer, you can add more water later.)
6,
Remove the cooked carrots and potatoes from the water, set aside.Beef Broth Concentrate Block, make the curry and meat flavor richer.(Same with chicken broth concentrate) simmer over medium heat.

7,
Reduce the sauce, serve, plate up.8, Garnish with a little sesame seeds on top of the rice. I like Black Pepper.

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