How to Make Stir-Fried Napa Pancake
Circle Chinese cabbage Stir-fry Pancake

Ingredients: half a head of Chinese cabbage,Fried pancake Half a sheet, green onion Ginger As needed,Soy sauce As needed, salt as needed,
Method:
1 Half a sheet of homemade fried pancake.
2 Cut the fried pancake into wide strips.
3 Prepare Chinese cabbage, green onion, ginger, salt, and soy sauce.
4 Wash and cut the Chinese cabbage into strips;Cut the ginger and scallions into slices.
5 Heat a wok and add oil, then stir-fry the ginger and scallions until fragrant.
6 Add the Chinese cabbage and stir-fry until soft.
7 Add salt and soy sauce and mix well.
8 Add the pancake strips and stir-fry evenly.
9 Serve the seasoned pancake strips in a bowl.



Ingredients: half a head of Chinese cabbage,Fried pancake Half a sheet, green onion Ginger As needed,Soy sauce As needed, salt as needed,
Method:
1 Half a sheet of homemade fried pancake.
2 Cut the fried pancake into wide strips.
3 Prepare Chinese cabbage, green onion, ginger, salt, and soy sauce.
4 Wash and cut the Chinese cabbage into strips;Cut the ginger and scallions into slices.
5 Heat a wok and add oil, then stir-fry the ginger and scallions until fragrant.
6 Add the Chinese cabbage and stir-fry until soft.
7 Add salt and soy sauce and mix well.
8 Add the pancake strips and stir-fry evenly.
9 Serve the seasoned pancake strips in a bowl.


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