What Pepper is Used in Steamed Fish Head?

Category Food trivia

Diced chili pepper refers to a type of chili prepared, in Hunan it is called "diced chili" using red, long and very spicy chilies as the main ingredient.It is often seasoned with salt (and sometimes a small amount of Sichuan pepper or garlic or sesame oil). After being sealed in a container for several days to half a month (depending on temperature), it is ready.
Diced chili has a very spicy taste but also a fresh and unique flavor, although quite salty. People with a heavy palate particularly enjoy it.
All Q&A Back to home