How to Make Buddha's Hand Ginger Soup

Cuisine and benefits: Pregnant women Recipe
Citrus aurantium (Fructus Aurantii Immaturus)Ginger Soup The ingredients:
Main ingredient: 10 grams of Buddha's hand (Citrus aurantium), 6 grams of ginger,Sugar Appropriate amount.
Features of the Buddha's Hand Ginger Soup:
This soup alleviates qi stagnation, broadens the chest, harmonizes the stomach, and stops nausea. It is suitable for pregnancy-induced vomiting, and discomfort due to disharmony between the liver and stomach, such as chest congestion, pain, distension, and frequent vomiting.

1 Peel the ginger and wash it together with the Buddha's hand in clean water, then cut the ginger into slices.
2Casseroles Wash the casserole, place the ginger slices and Buddha's hand into the pot, add an appropriate amount of water, bring to a boil on the stove for 1 hour, strain out the solids and add sugar to complete.
Buddha's Hand Ginger Soup