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Bok choyBok choy ball soup Ingredients:
Mains: Minced meat, bok choy,Egg, green onion,Ginger finely chopped, salt,Chicken essence, sesame oil
Teach you how to make bok choy ball soup, how to make bok choy ball soup taste good
Add salt, green onion, and ginger finely chopped to the minced meat. Stir vigorously in one direction.
Blanch bok choy in boiling water.
Put water in a pot and boil it. Add the balls.
When the balls float for about two or three minutes, add the bok choy, chicken essence, sesame oil, and a little salt. Remove from heat and serve.
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