How to Make Spare Ribs with Potatoes

　　Potatoes are stewed with pork ribs. The ingredients for the main dish are:Pork ribs (large)(500 grams), potatoes (yellow skin) 500 grams. Seasonings include:Chinese pepper(3 grams), cooking wine 5 grams,ginger(10 grams),coriander(5 grams), scallions 10 grams, salt 10 grams,MSG(5 grams),lard(refined) 30 grams.

Teach you how to make:Stewed Potatoes with Pork Ribs. How to make it taste delicious.

1. Cut the ribs into 5 cm long pieces;2. Peel and cut the potatoes into chunks;3. Slice the ginger, cut the scallions, wash and slice the coriander;4. Boil water in a pot, blanch the ribs, remove foam and wash clean;5. Heat the oil in a pot, stir-fry with scallions and ginger, then add the ribs and stir-fry;6. Then add broth, Chinese pepper, cooking wine, salt, MSG, and add potatoes, simmer over medium heat until cooked;7. Remove the ginger and scallions, sprinkle with sliced coriander before serving.

This answer comes from Cooking Net Official Website