How to Make Smoked Beef Ribs?
Ingredients/Seasonings
Beef short ribs 8 pieces,Oatmeal 100 grams slices,Butter 50 grams,Potatoes 12 slices, salt,Monosodium glutamate (MSG) and red wine,black pepper a little each.
Preparation Process
1. Season the beef short ribs with a bit of red wine and black pepper, mix well, and let it stand for 20 minutes. Then cook in a pan until done.16. Place the seasoned beef short ribs in a bowl and sprinkle with oatmeal slices. 17. Surround the dish with oil-fried potato slices around the edges.
Characteristics: Rich in dairy flavor, combining Eastern and Western styles. Place the short ribs in a bowl and sprinkle with oatmeal.Arrange the potato slices around the edges. This completes the dish.
Features: rich in milk aroma, blending Eastern and Western flavors.
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