How to Make Salt and Pepper Ribs?
Main ingredients:
Materials:1. American ribeye short ribs (with 1 rib) 450 grams2.Lemon 1 piece3. Sweet peas 3 pods4.Corn Cabbage sticks3 pieces5. Chinese cabbage Radish slices3 pieces6. Seasoning: A little salt and pepper1 small spoon7.
Steps:
Place the short ribs directly in a preheated oven at 200 degrees for 20 minutes, remove and place on a plate, surround with vegetables, sprinkle with salt and pepper and lemon juice when serving.
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