Suitable for children's 5 types.Coarse grainsMornings Breakfast recipes
Many parents are worried about what to feed their children. Now, we will introduce several suitable small sets of meals for kids and hope that everyone likes them.
1 Whole wheat Bread Mornings
Whole wheat bread 2 slices, lightly coated with salad oil, baked for 3 minutes;
Milk or mung bean milk 1 cup;
Ham 1 slice or egg 1 piece;
Orange 1 fruit/strawberry 1 bunch/mango 1 piece;.
Feature: Balanced nutrition, can change the taste while maintaining traditional Chinese meals.
2 Small pan-fried pan-cakes Mornings
Cornmeal 5 parts, soybean flour 1 part, white wheat flour as 2 parts, with 1 egg, a little salt, mixed into batter. Cook in non-stick pan using salad oil until golden brown. Accompany with cold stir-fried vegetables and tofu or cooked meat.
Feature: Home-style, time-saving, and rich in nutrition.
Noodle soup
3 Mornings In a wok, sauté scallions then add broth to boil. Add noodles such as rice noodles,
millet noodles , buckwheat noodles or corn noodles,then add green peas and other beans, cook until soft and seasoned with egg drop soup. Serve with various noodle dishes.Feature: Simple operation, can be paired with children's favorite vegetables or other ingredients. Eight treasures rice porridge Mornings Glutinous rice, black glutinous rice
, barley, red beans,
mung beans , a little peanut, black sesame seeds
and whole pitted dates soaked overnight in water and cooked with high pressure for 20 minutes. Serve with small buns or steamed buns,to be eaten with tofu or cold stir-fried vegetables.Feature: Wide range of choices, can add various other ingredients . Small steamed dumplings breakfast Rice flour 6 parts, mung bean flour 1 part, millet flour 1 part, sugar at 8%, one egg, mixed with water into dough, shaped into small dumplings and steamed for 15 minutes.Can be eaten with milk, porridge, or vegetables, or served as a snack between meals. Feature: As a coarse grain option, steamed buns are also very good for regulating children's diet.date soak with water overnight and cook for 20 minutes in a pressure cooker.
match well with small buns or small steamed buns, which can be eaten together with bean products and cold stir-fried vegetables.
: The selection is very flexible, allowing for random combinations. Various other ingredients can also be added to the porridge.food materials are included.
5 small steamed buns breakfast
millet flour 6 parts,soybean flour 1 part, millet flour 1 part, add sugar at 8%, one egg,milk powder 1 spoon, mix with water to form a dough, shape into small steamed buns, and steam for 15 minutes. It can be paired with milk, porridge, and vegetables. It can also be used as a snack between meals.snacks.
: As a coarse grain product, the steamed buns are also very good, offering excellent dietary regulation for children.
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