How to Make Acid Milk Powder

Ingredients: A box of fresh milk, a pack of culture.2 Warm the container and lid by briefly submerging them in boiling water for over 1 minute to sterilize them.Milk yogurt Place the mixture in an electric yogurt fermenter. Cover with the outer lid, plug in the power source, and let it ferment. Typically set the time between 8 and 12 hours. If the temperature is lower or if using refrigerated milk, extend the fermentation time appropriately but not beyond 14 hours.Milk When making yogurt, adjust the time accordingly for better results. My first batch of yogurt was in a solid form; it wasn't very smooth when freshly made. After chilling it in the refrigerator for 24 hours, the texture improved significantly. Add honey will make it thinner. It's best to add sugar instead, which can also be combined with various fruit pieces and Nestle chocolate powder(or Arwa Tan) for chocolate flavor. In summer, you can blend in fruits, ice cubes, and honey for a refreshing taste.