Chocolate Milk Cake Recipe

Ingredients:Egg Muffin pancake, fresh milk,chocolate sauce, chocolate chips, and various fruits in appropriate amounts.

Method: 1. Beat the fresh milk to a creamy consistency.

2. Slice the cake pancake horizontally into two halves; spread the bottom half with fresh milk, arrange fruit slices on top, then spread the other half with fresh milk, turn it over, and place it on the first half, making sure they are levelled again.

3. Use chocolate sauce to completely wrap around the cake pancake, drizzling a little fresh milk chocolate sauce on top.

4. Insert chocolate chips and chocolate flowers into the cake pancake, forming a chocolate milkcake.

Note: The fresh milk should not be whipped too long.

Ingredients: cake pan, fresh milk, yellow chocolate sticks,raisins dried, various fruits in appropriate amounts.

Method: 1. Beat the fresh milk to a creamy consistency for later use.

2. Slice the cake pan horizontally into two halves; spread the bottom half with fresh milk, sprinkle raisins and arrange various fruits on top, then spread the other half with fresh milk, turn it over, place it on the first half, making sure they are levelled again.

3. Use fresh milk to completely wrap around the cake pan, smoothing out evenly, and decorate with circular patterns.