Featured recipes
Chinese Food Network "Featured Recipes" section is a dedicated area providing detailed instructions for high-quality, everyday dishes.
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How to prepare Yangtze Lake mud crabs.
Autumn is the best season for eating Yan...
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How do I eat dried eel?
Eel Very delicious and fierce, somewhat ...
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How to cook crab deliciously.
Most Crab Living in the sea or near the ...
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How to make curry crab
Curried crab is a Thai dish with a stron...
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How to deal with "river crabs" (a Chinese internet slang term).
A common dish in daily life is Crab Crab...
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How to make drunken crabs.
Shanghai Drunken Crab is a very characte...
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How to cook Dungeness crab.
For a long time, Giant Mud Crab has been...
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Complete recipe for stir-fried mochi with crab
Shanghai people really love to eat stir-...
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How to cook crab
Crab Crab is a common food, and there ar...
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How to cook crab in a sheltered pond.
Stir-fried Crab in "Bifengtang" is Canto...
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Fish head stew with tofu.
Fish Head Stew Tofu A relatively common ...
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Ginger and scallion stir-fried crab
Ginger Stir-fried crab with ginger and s...
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How to cook delicious small yellow fish.
Yellow croaker Divided into large and sm...
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Fire someone
Squid Squid is a type of octopus, and sq...
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How to cook sea crabs.
Sea crabs Crab These are crabs that grow...
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Braised sea bream
Mackerel Relatively speaking, there is m...
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How to cook braised yellow croaker.
Yellow fish It is relatively common in o...
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How to steam large freshwater crabs.
Freshly harvested Steamed Chinese mitten...
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Spicy fish chunks
Spicy fish chunks, the name sounds simil...
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Stewed fish head soup
Stew Fish head How to make nutritious fi...
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How to make spicy crab.
Spicy crab, using Meat crab With scallio...
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How to steam a flatfish.
We have already seen many recipes. Clean...
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Complete guide to making fish soup.
Fish as an ingredient Ingredients Very c...
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Deep-fried small yellow croaker
Deep-fried small yellow croaker Yellow c...
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How to cook yellow croaker deliciously
Yesterday I went to the market to buy fi...
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Braised big yellow croaker
In the past, we have learned about the p...
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How to cook parrotfish
The "sour-mouthed fish" is also called S...
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How to make boiled fish.
Boiled Fish After spreading from the Sic...
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How to cook white fish in a broth?
Let's talk about fish soup. Fish soup. M...
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Steamed codfish
Black Lingus It is a precious fish in ou...
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How do I make fish soup?
Fish Soup How to make it well, how to ma...
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Detailed instructions on how to steam flathead smooth fish.
The flatfish is what people usually call...
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Complete recipe for sour fish with vegetables.
Sour Fish Yes Sichuan Cuisine One of the...
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Authentic Sichuan-style spicy fish
Eaten Boiled Fish My friends must be won...
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How to cook blue crab
Southern Crab Green Crab For Steamed Cra...
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How to make sour soup fish hot pot.
Chongqing Sour Soup Fish Hot Pot As one ...
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How to make sour soup with fish heads.
Fish Head Although not much meat, fish h...
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How do I make dried squid delicious?
Used to eat often Dried squid All dried ...
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Sour and spicy fish egg soup
Sour and Spicy Fish Soup Fish Soup Origi...
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Codfish with tofu
Catfish Stew Tofu This is a common dish ...
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How to eat salmon.
Salmon A common freshwater fish, also kn...
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How to prepare/cook Wuchang fish.
Fish is one of the most commonly eaten s...
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How to cook carp
River Eel The preparation methods are di...
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Complete guide to making braised fish.
Recently, a comprehensive collection of ...
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Preparation of scaled fish: 1. Clean and fillet the fish. 2. Marinate the fish in a mixture of soy sauce, vinegar, and sugar. 3. Fry the fish in hot oil until golden brown. 4. Serve with rice and vegetables.
Mudskipper Fish This fish has many names...
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How do I make fish balls?
Sometimes I wonder, why do some fish gro...
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How to prepare steamed rainbow trout.
There are many kinds of fish in various ...
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How to cook bighead carp deliciously.
Big Yellow Fish Big Yellow Fish is an im...
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How to cook braised crucian carp.
Carp As one of the most common types of ...
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A simple home-style recipe for braised fish pieces.
Braised Fish A simple home-style recipe ...
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How to cook braised sea bass.
Friends who often eat seafood know that ...
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Preparation of mackerel: 1. Clean the mackerel thoroughly. 2. Remove the head and internal organs. 3. Cut the mackerel into smaller pieces. 4. Marinate the mackerel with soy sauce, ginger, and garlic. 5. Fry the mackerel until golden brown. 6. Serve hot with rice or vegetables.
Mackerel As a common seafood, mackerel h...