How to Make Chicken Soup Crackers?
Ingredients:flour saltsugaroilchopped green onionsbaking sodachicken broth
Steps:
1. Mix flour with salt, sugar, oil, chopped green onions, baking soda until well combined
2. Let the dough rest for 30 minutes
3. Roll the rested dough into a 2mm thin sheet and use cookies molds to cut out flower shapes
4. To prevent cookies from puffing up during baking, prick holes with a toothpick
5. Brush chicken broth on the cookies, let rest for 5 minutes
6.oven at 200 degrees for 10 minutes
Characteristics: Crispy and fresh
Steps:
1. Mix flour with salt, sugar, oil, chopped green onions, baking soda until well combined
2. Let the dough rest for 30 minutes
3. Roll the rested dough into a 2mm thin sheet and use cookies molds to cut out flower shapes
4. To prevent cookies from puffing up during baking, prick holes with a toothpick
5. Brush chicken broth on the cookies, let rest for 5 minutes
6.oven at 200 degrees for 10 minutes
Characteristics: Crispy and fresh
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