How to Make French Crepes?

Category Food trivia

Ingredients:
A.Low-gluten flour 150 grams, Orange peel 1 piece, Butter 38 grams, whole egg 75 grams, Egg yolk 10 grams, sugar 23 grams, Salad oil 10 ml, Milk 375 ml, orange wine 23 ml, B. Grapes mandarin oranges pearJam as needed
Steps:
1. Sift the low-gluten flour and set aside.
2. Grind the orange peel into a fine powder and set aside;Melt the butter by water bath method and set aside.
3. Mix the ingredients from step 1, 2 and all remaining materials A together and let stand for about 30 minutes.
4. Take a 7-inch pan, heat it evenly over low heat. Pour one spoonful of the batter from step 3 into the pan and quickly move the pan to spread the batter evenly, cook until both sides are slightly golden brown, repeat until all the batter is used up.
5. Place an appropriate amount of grape mandarin pear jam between each cooked pancake.
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