How to Make Stir-Fried Noodles

Main ingredients:Noodles(Standard flour) 300 grams,Pork(Lean) 75 grams,Mushroom(Fresh mushroom) 30 grams,Mushroom(Fresh shiitake) 50 grams, green Bean sprouts 75 grams,Chinese chives 50 grams
Seasonings:Black pepper 2 grams,Soysauce 30 milliliters, salad oil 10 milliliters, white sugar 10 grams, starch (pea)Bean sprouts)10 grams
. Cut the pork into strips and mix with soysauce, starch, and salad oil; marinate for 10 minutes.
2. Soak the mushrooms in water until soft, then cut them into strands; wash the fresh mushrooms, cut them into strands, clean the bean sprouts, and chop the Chinese chives.
3. Mix the marinated pork strips with the mushroom strands;
. Cover and cook on high for 5 minutes. Then add the noodles and soysauce, sugar , bean sprouts, Chinese chives, water, mix well, cover again, and cook on high for another 5 minutes. Finally, sprinkle with black pepper before serving.