How to Make Dalie Rou Wolu Dumpling Filling

Filling preparation

1 Cut mule meat into small pieces,celery and onions also cut into small pieces for later use;

2 Place the prepared mule meat, celery, and onions in a bowl. Then add an appropriate amount of sesame oil and vegetable oil, mix well.(Since this mule meat is already cooked and has a strong flavor, no additional seasonings are needed.)