How to Make Red Braised Beef Noodle Soup Base?
Sichuan-style braised beef Beef Noodles are prepared as follows: ingredients: beef, star anise fennel seed cloves cinnamon bark, magnolia bark fermented bean paste sauce dried chili peppers ginger garlic, salt monosodium glutamate sugarPrepare the beef by washing and cutting it into small cubes, cut the dried chili peppers into tubes for later use. Heat oil in a pot until 70% hot, then add the beef and stir-fry until 70% cooked. Add fermented bean paste and water. Boil the mixture, then add star anise, fennel seed, cloves, cinnamon bark, magnolia bark, dried chili peppers, ginger, and garlic. Cover the pot and simmer for half an hour. Add salt and monosodium glutamate before serving.>
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