How to Make Radish Plum Soup?
Dietary system and benefits: Qi regulation dietary plan, indigestion dietary plan, detoxifying and clearing heat dietary plan, spleen tonification and appetite stimulation dietary plan
RhubarbYam chgee decoction Main ingredients: 250 grams of radish
Rhubarb and yam chgee use 10 grams of sour jujube
Rhubarb and yam chgee seasonings: 4 grams of salt
Rhubarb and yam chgee preparation method
1. Wash the fresh radish, cut it into thin slices;
2. Place the radish slices with yam chgee in a sandpot 3. Add three cups of water; 4. Boil over high heat first, then switch to low heat and simmer until one and a half bowls of soup remain;
4. Season with
fine salt and strain before drinking. Season well and strain before drinking.
RhubarbYam chgee decoction Main ingredients: 250 grams of radish
Rhubarb and yam chgee use 10 grams of sour jujube
Rhubarb and yam chgee seasonings: 4 grams of salt
Rhubarb and yam chgee preparation method
1. Wash the fresh radish, cut it into thin slices;
2. Place the radish slices with yam chgee in a sandpot 3. Add three cups of water; 4. Boil over high heat first, then switch to low heat and simmer until one and a half bowls of soup remain;
4. Season with
fine salt and strain before drinking. Season well and strain before drinking.
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