How to Cook Donkey Meat?

Milk Sauce Roo MeatStew Pot Category: Liver Nourishment Recipe, Heart Nourishment Recipe, Perimenopause Recipe, Qi Regulation Recipe Breakfast|Lunch|DinnerMain Ingredients: 400 grams of roo meat Goji berries 3 grams Ginger 5 grams Star Anise 3 grams Coriander 10 grams Salt MSG 2 grams Soy Wine Black Pepper 2 grams Sesame OilRoo meat and 200 grams of roo bones are washed with clean water.2. Place the washed roo meat in a large pot, add spring onions, ginger, star anise, and cook until the meat is tender, then remove it. The bones should be cooked until the broth turns white like milk.3. Slice the roo meat, wash and chop coriander into pieces.4. Pour Bone broth int the pot, add sliced roo meat, bring to a boil, then add Table salt, MSG, black pepper, soy wine, sesame oil, coriander, and goji berries to complete it. Health Tips: This stew has the effects of soothing the liver, regulating qi, nourishing the heart, and calming the spirit. It is suitable for treating depression, sadness leading to crying, mental imbalance, and perimenopause syndrome. Roo meat: Roo meat is a high-protein, low-fat food that provides good nutrition for those who are weak or recovering from illness.Protein BloodIt benefits blood circulation and strengthens the body's qi while nourishing the kidneys and liver.Blood Tonifies qi, nourishes the kidneys and liver, soothes...