What Can You Cook with Doubanjiang?
Dumpling Noodles with Fried Sauce
Ask further:
May I ask for the homemade process? The process is as follows:
Ground meat (cooked),Eggs,(pan-fried and chopped),Doubanjiang sauce, Fry the ingredients in a pot with oil until fragrant. Add monosodium glutamate when there's a sauce aroma.No need to add salt with these seasonings. The noodles should be hand-pulled noodles,or fresh wet noodles from the store. Cook the noodles, then rinse them twice.Add an appropriate amount of the above sauce to a bowl. Add scallions, cucumber, and radish shreds according to personal preference.Cucumber slices,Radish slices are even better, depending on personal preference.
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