How to Make Water Cooked Chicken Cutlet Home Style
How to make water-boiled chicken delicious? Actually, the method for making water-boiled chicken is not complex; just follow the steps below.Recipe Prepare the ingredients and tools needed for water-boiled chicken, then proceed step by step. You will definitely learn how to make it and create your own delicious dish!
Water-boiled Chicken Ingredients Introduction
Three-color chicken(1 piece)Dark soy sauce(as needed)Chili peppers Flour (as needed)Tsp Sichuan pepper Crushed (as needed) Salt (as needed)
Steps for making water-boiled chicken:
1. Remove the internal organs and fat from the three-color chicken, and wash it clean.
2. Put the cleaned three-color chicken into a pot with cold water, add scallions ginger, dried chili peppers, crushed Sichuan pepper,star anise, cinnamon bark, and cassia leaf.
3. Cook for about half an hour.
4. In a bowl, mix chili powder, crushed Sichuan pepper, sesame seeds, and salt.Sesame seeds and salt.In another bowl, add dark soy sauce, mild vinegar
, oyster sauce.Peanut oil in a pot. Heat the oil to about 60% hotness before pouring it over the chili powder mixture.
5. Then quickly pour the heated dark soy sauce and mild vinegar over the chili and oil mixture in another bowl.
6. The spicy and numbing sauce is ready.
7. Let the water-boiled chicken cool down, cut it into large pieces, place them on a dish, and pour the spicy and numbing sauce over them.
8. Delicious water-boiled chicken is now served.
