How to Make Fried Yard Long Beans with Black Fungus

Yardlong beans Stir-fry Black fungus How to make it delicious? What ingredients are needed for making yardlong beans stir-fried with black fungus at home?Ingredients？Cook's Assistant The assistant provides a family-friendly recipe and visual guide for stir-fried yardlong beans with black fungus, helping novice cooks create tasty dishes.

Introduction to the ingredients of stir-fried yardlong beans with black fungus

Dried black fungus (a handful) Oil Salt Oyster sauce ( )

Steps for making stir-fried yardlong beans with black fungus:

1. Remove the strings from both ends of the yardlong beans,Red bell pepper Remove the stem and wash it clean

2. Cut into diamond shapes

3. Soak the black fungus in advance, then clean them

4.Boil water Boil water, blanch the black fungus and yardlong beans, then drain and rinse with cold water

5. Heat the pot and add oil, then stir-fry the red pepper for one minute

6. Add the yardlong beans and black fungus

7. Season with an appropriate amount of salt

8. Add half a spoon of oyster sauce

9. Stir-fry evenly until well combined, add some warm water if too dry during cooking

10. Final dish picture