Home-style Stir-fried Eggs with Tofu Creeper


Buy but do not stir-fry cucumber.Cucumber, either for a cold dish or stir-fried, was stir-fried for dinner. Eggs, ingredients.Main ingredients: 1 cucumber, 2 eggs, appropriate oil, salt, chicken essence.
Steps 1. Wash the cucumber and slice it.2. Beat the eggs. 3. Add oil to the pot and stir-fry the eggs.
4. Quickly scramble them and remove them from the pan.

5. Add oil to the pot and stir-fry the cucumber.

6. Quickly stir-fry.

7. Stir-fry until the cucumber changes color, then add the scrambled eggs.

8. Stir well, then add salt.

9. Continue cooking for one or two minutes.

10. Add chicken essence just before serving.

11. Serve in a dish.

Tip: Cucumbers should not be stir-fried for too long; they lose nutrition if overcooked.

Stir-fry continuously for one to two minutes.

Add chicken essence just before serving.

Serve by plating the dish.
Tip: Do not stir-fry cucumbers for too long, as they lose nutritional value quickly.



