How to Make Pumpkin Rose Flowers


PumpkinRose petals are very delicious and simple home-cooked dishes. However, how to make this dish taste good is crucial, below Cooking Network editor will tell everyone the steps for making pumpkin rose petal dumplings,
Pumpkin Rose Petal Dumplings Ingredients introduction Main ingredients:
Half a pumpkin
(use half a pumpkin)
Auxiliary materials:
Flour(an appropriate amount of flour)
Steps for making pumpkin rose petal dumplings:
Cut the pumpkin into pieces Steam Until cooked

While hot, mash it into a paste

Add a small amount of yeast to the pumpkin paste and flour

Mix until forming a dough, let it ferment at room temperature

When the dough can be pinched with your finger without springing back, fermentation is complete

Release any air bubbles from the dough, roll out into rounds

Roll them into dumpling skin,five arranged in an offset pattern From left to right, roll up After rolling up, make a cut in the middle

Shape it into a rose petal pattern

Do this for all pieces

Place them in a steamer and steam for fifteen minutes after the steam starts,

turn off the heat and let it sit for two to three more minutes before serving.

Place in a steamer basket.

Steam for 15 minutes after the steam starts, and continue for another 2-3 minutes after turning off the heat.




