The method for making special seasoned chicken thighs

Ingredients Introduction

Chicken legs 5 pieces &Sufficient cooking wine &Sufficient rock sugar &Kaffir lime seeds 8 grams &Star anise 8 grams &Dark soy sauce Sufficient &Light soy sauce and aged orange peel 4 grams &Cinnamon stick 4 grams &Licorice root 4 grams &Cardamom fruit 4 grams Sand Ginger 4 grams, ginger slices 20 grams, scallion segments 20 grams

Steps to make special braised chicken legs:

1. Wash the chicken legs

2. Prepare spices, rock sugar, scallion segments, and ginger slices

3. Blanch the chicken legs in boiling water

4. Place water in a pot with scallion segments, ginger slices, and spices

5. Add soy sauces

6. Add cooking wine

7. Add rock sugar

8. Add salt

9. Place the chicken legs in the pot over high heat Boil for a while After boiling, switch to low heat and braise

10. Braise the chicken legs until they are cooked, then turn off the heat and let them sit for 1-2 hours.