hunan snack spicy potato crisp how-to

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hunan snack spicy potato crisp how-to

How to Make Spicy Stir-fried Taro Slices in Hunan Style

Ingredients Introduction

Lotus Rush Pith Two sections Fresh Ginger 20g  Soy Sauce An appropriate amount of garlic 3-5 cloves Chili Flakes An appropriate amountA little saltScallions 10g

Hunan Province Snack Spicy Sliced Lotus Pith Steps:

Hunan snack Mala Oupian method: 1

1. Prepare the pressed lotus pith for 15 minutes in a pressure cooker

 

How to Make Spicy Stir-fried Lotus Root Slices in Hunan Style: 2

2. Prepare chopped scallions, ginger, garlic, and chili flakes as side ingredients

 

How to Make Spicy Stir-fried Lotus Root Slices from Hunan Cuisine: 3

3. Heat oil in a wok, add all seasonings, salt,MSG, soy sauce to stir-fry until fragrant

 

How to Make Spicy Stir-fried Lotus Root Slices from Hunan Cuisine: Step 4

4. Mix the seasoned ingredients with the lotus pith and stir well

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