Home-style Baked Cheese Mashed Potatoes Recipe
Cheese Baked Potato is a simple and delicious dish, with rich cheese flavor that can be stretched into threads, satisfying everyone especially children.Bacon,Ham can also be added according to personal preference.Oven cooking is easy!
Baked Cheese Potato Mashed
Ingredients: One potato,Half an onion, A little butter,Mozzarella cheese, A little bit, mozzarella cheese., Cheese
Baked Cheese Potato Mud Method
1|Slice the potatoes and dice the onions, set aside.
2|Melt some butter in a heated pan, then add the diced onions and sauté until translucent.
3|Arrange the sliced potatoes on a flat dish and place it in the middle layer of the oven.Steam Steam the potatoes for 10 minutes at 100 degrees Celsius (or use a steamer).4|Press the steamed potato slices into a smooth mash. 5|Mix the mashed potato with the sautéed onion pieces evenly.6|Remove the baking dish, spread the mashed potatoes on it and cover them with mozzarella cheese in an even layer.
7|Select the pure bake function, place the rack in the middle of the oven, set the temperature to 130 degrees Celsius, and bake for 15 minutes.
8|The mozzarella should melt to a golden color when ready.
Baked Cheese Potato Mud Method Tips
1|Season with black pepper if desired before consumption.
2|Alternatively, wrap the dish in aluminum foil for baking; this provides an interesting alternative method.
3|You can also add cooked corn kernels, peas, and ham pieces to the mashed potato for a more varied taste.
1|Add according to personal preference.Black pepper. Crushed, mix well and eat.
2|If no baking dish is available, wrap in aluminum foil and bake. A great way to enjoy baked potatoes.
3|You can also add cooked corn kernels,peas and ham pieces into the mashed potatoes for a richer texture.peas grains, ham grains etc., for a richer texture.
