How to Make Pan-Fried Small Potatoes

Browse the market, various vegetables are in front of me, but I don't know what to make!
Worrying about it when suddenly noticed a cute little potato..
Recalling someone left a comment asking for potato recipes recently.
Inspiration struck instantly!
Perfect, that's the one!
Two pounds of small potatoes please!
Main ingredients
Small potatoes 400 grams
Auxiliary materials
Salt 5 grams Chopped green onions 20 grams Oil 20 milliliters Garlic 20 grams Cumin seeds 20 grams Chili powder 20 grams Flour 20 grams
Grilled Small Potatoes Recipe
1. Prepare Ingredients

2. Wash the small potatoes, no need to peel them

3. Boil water and add the small potatoes

4. Add some salt

5. Stir evenly

6. Cover with a lid and cook for about 20 minutes

7. When you can easily pierce the potato with a fork, turn off the heat

8. Drain the water

9. Flatten each potato individually

10. Heat a pan and pour in oil

11. Add small potatoes and fry over low heat until golden on both sides

12. Add garlic

13. Chopped green onions

14. Chili powder

15. Allow to naturally

16. Stir-fry evenly

17. Remove from heat and sprinkle with sesame seeds for decoration 18. Delicious small potatoes are ready! 19| Hurry up and try it out!

20| Cooking Tips

Grilled small potatoes, who doesn't love them!




Small potatoes, just the right taste, so satisfying!
Dipped in a bit of salt and pepper, no one can beat that! Isn't your mouth watering? Get cooking now! Let's do it! Are your mouths watering? Then act quickly! Let's get started!



