meat minced stir fried eggplant recipe

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meat minced stir fried eggplant recipe

The Private Kitchen of Little Feathers Series RecipeVideo Episode of "I Am a Celebrity Starring in Daily Dishes" - Eggplant with Meat Filling, Welcoming your attention to my WeChat official account 'Little Feathers Private Kitchen', where there are more simple and delicious recipes waiting for you.IngredientsIntroduction Eggplant (2 pieces),

"Oven-Baked Eggplant with Minced Meat"

Pork filling (50 grams) Eggplant with Meat Filling

Stew Clean the eggplants, remove the head and stem, cut into finger-thick strips. Sprinkle some salt on top, let it sit for 20 minutes to drain out the water from the eggplant.

This will make the eggplant less watery when cooked. Heat a wok, add oil, then fry the chopped garlic until fragrant. Add the meat filling and stir-fry.

Oven-Baked Eggplant with Meat Minced Meat Method

When the color of the meat turns white, add 1 tablespoon of cooking wine to continue stir-frying to remove the fishy smell. When there is no red left in the meat, it can be set aside.

"Stir-Fried Meat Minced with Eggplant Cooking Tutorial 2"

Squeeze out excess water from the marinated eggplant with your hands, then stir-fry in the pot. When the eggplant becomes soft, add 2 tablespoons of light soy sauce and half a tablespoon of dark soy sauce, stirring until well combined.

"Stir-fried Meat Minced with Eggplant Cooking Steps 3"

Add back the previously stir-fried meat filling, along with 1 tablespoon of Old Dry Chili Paste, 1 teaspoon of sugar, and a little water. Stir until evenly mixed.

"Stir-Fried Meat Minced with Eggplant Cooking Steps 4"

Pour into this clay pot, add a bit of water, cover the lid, and simmer on low heat for 5 minutes.

"Stir-Fried Meat Minced with Eggplant Cooking Steps 5"

Sprinkle some green onions before serving, pair with a bowl of white rice, and enjoy!

"Stir-Fried Meat Minced with Eggplant Cooking Steps 6"

6. Once the eggplant is soft, add 2 tablespoons of soy sauce, half a tablespoon of dark soy sauce, and stir-fry evenly.

"Method and Illustration of Home Cooking: Braised Eggplant with Meat Minced"

7. Then add back the previously fried meat mince, add 1 tablespoon of Laadama (Sichuan chili paste), 1 teaspoon of sugar, a little bit of water, and stir-fry evenly.

"Stir-Fried Meat Minced with Eggplant Cooking Steps 8"

8. Next, transfer it to a clay pot, add a little bit of water, cover with the lid, and simmer on low heat for 5 minutes.

"How to Cook Braised Eggplant with Minced Meat Step-by-Step 9"

9. Before serving, sprinkle some chopped green onions on top, serve with a bowl of white rice, and enjoy.

The video tutorial for making stewed eggplant with meat mince in a clay pot.

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