Fresh Yams' Method

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Fresh Yams' Method

"How to make Xian Yixian"

How to make delicious "Xian Yutian"? What ingredients are needed to make "Xian Yutian" at home?IngredientsCookingNet"CookingNet" provides a home-style recipe for "Xian Yutian" with illustrations, allowing even kitchen novices to make delicious and tasty "Xian Yutian".

"Xian Yutian" ingredients introduction

Main ingredients:

Taro(2)Cassava Flour (as needed) Tapioca pearls (10g)Mango(1/2) Coconut milk (100ml)Red beans(10g) Sugar (as needed)

Auxiliary ingredients:

Matcha Flour (a little)

Steps for making "Xian Yutian":

1. Cook the taro until soft

"How to make Xian Yixian"

2. Mash the taro, without adding water

"How to make Xian Yixian"

3. Take two portions of taro mash, add cassava flour, and gradually add while mixing until a dough is formed

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4. The dough is ready

"How to make Xian Yuxian"

5. Roll into long strips

"How to make Xian Yixian"

6. Cut into small pieces

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7. Take a small portion of taro mash, add cassava flour, add matcha, and form matcha-flavored taro balls

"How to make Xian Yixian"

8. Prepare mango, tapioca pearls, and soaked red beans

"How to make Xian Yuxian"

9. Cook red beans with sugar to make honeyed red beans

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10. Wash and cook the tapioca pearls in boiling water (Tapioca pearls look prettier and have clear grains when not washed. I like to eat them myself, so I wash them immediately after boiling and add them)

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11. The red beans are cooked, now cook the taro balls (After the taro balls are cooked, soak them in cold water)

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12. Take a clean bowl, put in taro balls, tapioca pearls, and mango, pour in coconut milk

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13. Finally add the red beans

"Recipe for Xian Yutian"

14. Finished

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1Tips:

When adding cassava flour to the taro mash, add it gradually to avoid the dough becoming too dry.

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