Easy Method to Make Osmanthus Wine Benefits and Uses
Chrysanthemum tea is best for women to drink Chrysanthemum flowers Drink, not only strengthening the body, but also enjoying the fragrance of chrysanthemum while drinking, with a sweet and sour taste, mellow and lasting aroma. Here, let's take a look at the simple method for making chrysanthemum tea.
Chrysanthemum tea is called "Women's Happiness Tea". It has the effects of appetizing and refreshing, and replenishing spleen and strengthening body. It is said that drinking chrysanthemum tea can prolong life! In fact, there are many ways to make chrysanthemum tea, please see the introduction in this article for details. Of course, the simple method for making chrysanthemum tea should not be missed!
Simple method for making chrysanthemum tea
Selection of tea
To make high-quality chrysanthemum tea, it must use authentic and high-quality Sticky rice wine, and the alcohol content must be above 35 degrees. Because rice wine not only contains rich nutrients, but is also the best choice for brewing medicine since ancient times. Some friends say that rice wine is the best choice for brewing medicine, but in fact, rice wine is also a type of rice wine. It is just that rice wine has a special taste, which will cover the fragrance of chrysanthemum when brewing, so it is better to use white sticky rice wine to brew chrysanthemum tea instead of rice wine.
If you can't find sticky rice wine with alcohol content above 35 degrees, you can use high-quality white wine instead. The best choice for high-quality white wine is Beijing two-pot wine, which has the purest and most authentic flavor without any impurities.
Selection and processing of chrysanthemum
Among all types of chrysanthemums, the fragrant chrysanthemum is the best, because this type of chrysanthemum is the most fragrant. Of course, it is best to use fresh chrysanthemums that have just been picked, and it is also best not to wash the chrysanthemums, just use a sieve to remove the small impurities in the chrysanthemums, and then pick out the larger impurities by hand. Because washing with water will lose the fragrance and medicinal properties of the chrysanthemums, if you can't wash it, you must use the correct washing method to minimize the loss of fragrance and medicinal properties.
If you can't use fresh chrysanthemums, you can use dried chrysanthemums that have been processed correctly, or candied chrysanthemums.
Ingredients
2000 grams of 35 degrees sticky rice wine, 100 grams of fresh chrysanthemum, 200 grams of white sugar, 100 grams of dried red dates, 100 grams of dried chrysanthemum fruit, 50 grams of meat, 10 grams of white ginseng.Chrysanthemum wine making method 1 Mix the fresh chrysanthemums with white sugar, put it in a clean glass bottle, and press it tightly, then seal it and place it in a cool and dark place to ferment for more than 3 days.Note: If you are using dried chrysanthemums or candied chrysanthemums, you can skip this step, if you are using dried chrysanthemums, you can directly put the white sugar in the jar, if you are using candied chrysanthemums, you can reduce the amount of sugar used according to the amount of fresh chrysanthemums.2 After fermentation, transfer the fresh chrysanthemums to the jar, add dried red dates, dried chrysanthemum fruit, and white ginseng, then pour in sticky rice wine and seal it tightly. 3 Put the sealed jar in a cool and dark place, it is better to put it in the basement or cellar, at least after one year, then it can be opened and drunk, and it is even better to drink it after five years.Additional notes 1 Dried red dates, dried chrysanthemum fruit, meat and white ginseng can be omitted, but if added, it will be a top-grade product.
2 The amount of white sugar can be adjusted according to your taste, but at least 40 grams of white sugar for every 100 grams of fresh chrysanthemum.
3 If you don't have sticky rice wine, you can use an equal amount of high-quality white wine.
4 Soaking chrysanthemum in advance, firstly to reduce the tannins in fresh chrysanthemums, so that the chrysanthemum wine is more delicious, secondly to increase the density of the chrysanthemum, so that the chrysanthemum can quickly sink into the jar after being put in, to prevent the chrysanthemum on the top from rotting.
5 The amount of chrysanthemum should not be too much, too much will make the chrysanthemum wine bitter.
Benefits and effects of chrysanthemum tea
The benefits and effects of chrysanthemum tea are basically the same as those of chrysanthemum, but because chrysanthemum tea is brewed with other medicinal herbs, its benefits and effects are better than chrysanthemum itself.
Today, let's introduce the benefits and effects of chrysanthemum tea in detail, so that you can better use chrysanthemum tea to achieve health and beauty.
Chrysanthemum tea has the effects of dispelling phlegm, removing blood stasis, invigorating spleen and benefiting qi, and prolonging life.
Chrysanthemum tea has the effects of promoting blood circulation, promoting digestion, relieving tension, and beautifying skin. Drinking chrysanthemum tea has certain therapeutic effects on skin cracking, poor appetite, phlegm, cough, intestinal wind, blood stasis, constipation, menstrual pain, and also has obvious treatment effects on toothache, oral ulcers, and gum disease. It is also the most suitable "women's happiness tea" for women.
Chrysanthemum tea enters the lungs and large intestine, and has good therapeutic effects on abdominal pain caused by frequent heat and pain in the abdomen, or kidney pain caused by cold due to chills, dizziness, headache, palpitations, abdominal distension and diarrhea, and spasms.
Chrysanthemum tea also has the effect of refreshing the brain, which can eliminate depression, balance mood, and relieve mental stress.
Chrysanthemum tea contains rich protein, amino acids and minerals, as well as nourishing and strengthening the spleen and kidneys. Drinking chrysanthemum tea can not only beautify and moisturize the skin, but also relieve elderly people's symptoms such as kidney deficiency and urine difficulty. It also has obvious therapeutic effects on toothache, oral ulcers and gum diseases. It is also particularly effective for women with poor libido, premature ejaculation, frequent urination, and aging.
Drinking chrysanthemum tea can also strengthen bones, eliminate fatigue, and improve immunity. It is also effective for elderly people with kidney deficiency and muscle soreness. Pairing chrysanthemum with grapes makes the chrysanthemum wine not only delicious and sweet, but also enhances its effects of strengthening the spleen and stomach, aiding digestion, and beautifying skin.
Reminder: Chrysanthemum should not be eaten in excess, chrysanthemum tea or chrysanthemum drink should not be drunk in excess.Chrysanthemum dietary taboos It is not advisable to eat too much
Chrysanthemum is a good flower with both ornamental and practical value. It is known for its fragrance, so it can be used to make various delicious dishes, or brewed and drunk, with excellent effects.But the fragrance of chrysanthemum is too strong, so it is not advisable to eat too much, otherwise it will cause adverse reactions and lose its original health benefits. Suitable for
People with bad breath, toothache, and chronic bronchitis.
Not suitable for People with heat and fire. Selection
Choose chrysanthemums with flower crowns divided into base, with colors such as milk white, yellow, and orange.
Selection Not Chrysanthemum
Ingredients
Without any odor, and no signs of mold and rot.
Cooking
Chrysanthemum has a fragrance, and is easy to make cakes, snacks, and wine. EatingChrysanthemum is fragrant, and has the effect of promoting blood circulation, stopping pain, dispelling blood stasis, and promoting the excretion of intestinal waste.
Dosage
1～4 pieces.
2～4 pieces.
2～3 two.
Storage
Dry in the shade, pick out the impurities, and store it in a sealed container.
It can also be used fresh.
Chrysanthemum can be used for appreciation, cooking, and brewing.Eating Chrysanthemum is fragrant, and has the effect of promoting blood circulation, stopping pain, dispelling blood stasis, and promoting the excretion of intestinal waste.
Dosage
1～4 pieces.2～4 pieces. 2～3 two. Storage
Dry in the shade, pick out the impurities, and store it in a sealed container.
It can also be used fresh.
Amount to consume
Flowers: 1-4 piecesFruits: 2-4 piecesRoots: 2-3 grams
Storage
Dry, remove impurities, and store in a sealed container for later use;Also can be used fresh.
Star anise can be enjoyed, eaten, and provide great help to human health. Above is an introduction to the dietary restrictions of star anise, I hope everyone pays attention to these dietary restrictions when eating!
