How to Make Red Bean Sugared Water

Red beansSweet soupIngredients Introduction

Main ingredients:

Red beans (100g)Red Dates(10) Vermicelli (20g)Lotus seeds(20g) Rock sugar (100g)

Red bean sweet soup recipe:

1. Prepare the required ingredients

2. Wash and soak red beans in water for 5 hours. Wash dates, vermicelli, and lotus seeds, remove the cores from the lotus seeds.

3. Bring a suitable amount of water to a boil in a pot, add red beans, lotus seeds, dates, and vermicelli, and boil over high heat, then reduce the heat and simmer for 1 hour.

4. Cook until the red beans bloom, add rock sugar and cook for 10 minutes.

5. Finished product

6. Finished product

7. Finished product

Tips:

1. Soak red beans for 5 hours in advance, making them easier to cook and shortening the cooking time.

2. Adjust the amount of rock sugar according to your preference, or use white sugar, brown sugar,honey..