Chinese Angelica and Chicken Feet Recipe

Mulberry Leaf Medicinal Chicken Feet Ingredients Introduction

Main Ingredients:

Chicken Feet (1 pound)Peanuts(2 handfuls)

Additional Ingredients:

Red Dates(approximately 10)Wolfberries(1 handful) Mulberry Leaf, (1 small piece) Cistanche, fresh Ginger(1 small piece) Salt (to taste), Wine (to taste)

How to make Mulberry Leaf Chicken Feet:

1. First, cut off the sharp parts of the chicken feet, then blanch the chicken feet in hot water.

2. Wash the peanuts and put them in a pot to cook first, so the peanuts won't be too hard.

3. Prepare the wolfberries and dates. Remove the pits from the dates.

4. Prepare the mulberry leaf, cistanche, etc.

5. Put all the ingredients into a pressure cooker.Cook Add water to cover all the ingredients, and add ginger slices (you can also add some lean meat to increase the sweetness of the soup).

6. Cook in a pressure cooker for 15 minutes. After opening, add the appropriate amount of salt and wine and taste.

7. Success! Finished product!