How to Make Soup with Bird's Nest

    Beautiful women not only eat Bird's nest But they also know how to cook bird's nest!

    Main ingredients

    Bird's nest 1 bowl (about 6g)

    Auxiliary ingredients

    Purified water 500ml

    How to cook bird's nest

    1. Take about 6g of bird's nest in a bowl

    2. Just cover the bird's nest with purified water! Note: Use purified water, and avoid using tap water or cold water that has been boiled.

    3. After soaking for about 2 hours, you can see some small bird feathers inside, which can be removed with tweezers.

    4. Remove the bird's nest

    5. Tear into small pieces and put in a cooking pot

    6. Add purified water to fill it halfway, and continue soaking until morning (When soaking, soak before going to bed, and after 2 hours, change the water and put it back in the cooking pot to continue soaking).

    7. In the morning, it is completely soaked, put it in a pot Steam Place the cooking pot on the stove and add water until the bottom of the pot is half full

    8. Cover the pot with a lid Heat Turn on the heat and simmer for 20 minutes

    9. The cooked bird's nest can be used directly, or add ice sugar for a better taste!(Note: Do not add anything to the bird's nest while cooking)

    Cooking tips

    Bird's nest must be soaked, and do not add anything during cooking! After cooking, you can add ice sugar or your favorite fruits to eat! Note! Note! Note! Bird's nest should be eaten on an empty stomach! It is better to eat in the morning or at night!