Complete recipe for duck rice porridge.

Said FrogPorridge Perhaps friends will ask what frog is. Actually, frog is the frog that everyone usually refers to. However, frogs are now protected animals, and they are also beneficial animals that help capture pests. However, there are also farmed frogs Bullfrog And other varieties. Everyone can refer to the complete recipe for frog porridge to make their favorite frog porridge.

Complete recipe for frog porridge – Home-style frog porridge

Ingredients Preparation

Rice 4 frogs,Ginger A little, green onions to taste, cooking wine to taste, cornstarch to taste, salt a little,Pepper To taste.

Method steps

1. Wash the rice and add a suitable amount of water to soak, then boil over high heat;

2. Then, reduce the heat to low and cook until the rice grains are cooked and soft;

3. After the frog is slaughtered and cut into pieces, add a suitable amount of cooking wine, salt, and cornstarch to marinate;

4. After the porridge is cooked and softened, add the frog and stir in a suitable amount of ginger and salt;

5. After cooking for about 5 minutes, add green onions and pepper, and then turn off the heat and serve.

Complete recipe for frog porridge –Eel Frog porridge

Ingredient preparation

Rice, 200g eel, 400g frog,Radish 30g dried, 5g ginger, 3g salt and chicken powder, green onions to taste, 5g pepper and ginger powder.

Method steps

1. Peel and slice the eel, cut the frog into small pieces after removing the skin, and marinate with salt, pepper, and other seasonings;

2.Dried radish Wash and cut into strips, soak in water;

3. Bring a pot of water to a boil, add rice, and cook for about 90 minutes until the porridge is cooked;

4. Then add the frog, eel, and dried radish to the porridge;

5. After cooking for another 5 minutes, add a suitable amount of seasonings, green onions, and stir to serve.

Complete recipe for frog porridge – Frog Lean meatChestnuts Porridge

Ingredient preparation

500g frog, 200g lean meat,Shrimp To taste,Fragrant rice 100g, a little ginger, chestnuts to taste,Coriander Coriander and green onions to taste.

Method steps

1. Wash and soak the rice, shrimp and chestnuts, cut the frog after cleaning;

2. Bring a pot of water to a boil, add shrimp and chestnuts and rice, and cook;

3. Then add the frog, lean meat, and ginger, and cook for another 5 minutes, then add coriander and cook for 2 minutes;

4. Add a suitable amount of seasonings, such as salt, and add green onions before serving.

Nutritional value of frog

Frogs have the functions of dispelling dampness and detoxifying, and can also treat measles and sores. However, wild frogs are protected animals, and we cannot kill them arbitrarily for temporary cravings.