How to make purple rice eight-treasure rice.
Purple Rice, which is purple-colored Sticky Rice,Eight Treasure Rice as a traditional Chinese dessert I believe everyone has eaten it, but have you ever eaten purple rice eight treasure rice? Purple rice eight treasure rice not only looks good, but also has a different taste from the general eight treasure rice. So, let's take a look at the various methods of making purple rice eight treasure rice.
Purple Rice Eight Treasure Rice
Ingredients Preparation
Purple rice,green beans, large dried apricots,，walnuts,peaches, peanuts, dried lotus flowers, gold mandarin peel, rice winter gourd，kiwi dried,white sugar，lard ice sugar, rose sugar.
Method steps
1. Soak green beans and dried lotus flowers in water, wash and soak purple rice for two hours.
2. After draining the water from the soaked purple rice, green beans, and lotus flowers, place them in Steam cook in a pot, about 30 minutes;
3. Remove the kernels from the dried apricots and chop them into small pieces, chop the candied winter gourd and walnuts into small pieces as well.
4. Pour the cooked purple rice, green beans, and lotus flowers into a bowl, add the chopped dried apricots, winter gourd, and walnuts, and stir in lard, white sugar, and rose sugar.
5. Take a small bowl, place the gold mandarin peel and dried kiwi in the bottom,dried apricots and cooked purple rice scoop into a small bowl and press it, then steam in a pot for 30 minutes; 6. Boil ice sugar to make a syrup, turn the cooked eight treasure rice into a dish, and pour the ice sugar on it.
ice sugar syrup ready. Purple Rice Eight Treasure Rice
Ingredients
Sticky rice, dried apricots,
lotus seeds raisins，dried and cooked peanuts and cooked walnuts, red beans,sand, white sugar, lard, sugar ginger flowers and water starch, ice sugar. Method steps
1. Soak sticky rice and lotus seeds for 24 hours, then steam for 40 minutes over high heat until the rice is cooked through.
2. Take out the cooked purple rice and mix with white sugar.
3. Take a deep bowl, brush the bowl with lard, and place the cooked lotus seeds, peanuts, and walnuts in the bottom, and arrange the dried raisins, red beans, and green red silk in a pattern.
4. Cover with a layer of purple rice and press it, then place the
red bean sand in the middle, and add more peanuts and dried raisins; 5. Cover with another layer of purple rice and press it tightly, then steam in a pot for 15 minutes, take it out and invert it onto a plate;
6. Take a small pot, add the appropriate amount of water, boil the ice sugar, then add sugar and ginger flowers and water starch to make a thick sauce, and pour the ginger honey on the eight treasure rice.
ginger honey
ready. Purple Rice Eight Treasure Rice
Ingredients
Purple rice, ginger honey, dried apricots, lotus seeds,peanuts, and dried peanuts, dried longan fruit, white sugar, rose sugar, red bean paste,sesame seeds, oil, green red silk. Method steps
1. Wash the purple rice and place it in a bowl, steam it in a pot after adding cooked oil, rose sugar, and white sugar.
2. Boil the dried apricots, peanuts, and lotus seeds, and remove the outer skin.
Cook the lotus seeds and walnuts.Also, cut the dried raisins, winter gourd, and longan fruit into bean size, and wash the sesame seeds and fry them over low heat.
3. Place a large bowl and brush the bowl with cooked oil, place the cooked lotus seeds, peanuts, and walnuts in the bowl, and arrange the dried raisins, red beans, longan fruit, and orange cake in a pattern.
4. Finally, add the red bean paste, and then place the purple rice on top. Steam in a pot for half an hour, then take it out and place it on a plate, sprinkle with white sugar.
5. Place the pot on the fire and heat the oil until it smokes, then pour the hot oil on the white sugar, and sprinkle with sesame seeds.
Purple Rice Eight Treasure Rice Nutrition
1. Purple sticky rice contains protein, fat, sugar, and calcium, it is rich in nutrients and is a nutritious food for strengthening the body. 2. It has the effect of nourishing and strengthening the spleen and stomach, promoting digestion and appetite, and relieving cold and damp.
2, It has the effects of tonifying the spleen and lungs, nourishing the stomach, and stopping excessive sweating, with obvious effects on improving the condition of the spleen and stomach, reducing poor appetite, etc.
