How to make sushi rice

Sushi Rice is the key ingredient for making sushi. Different types of sushi are created by mixing different types of rice with various ingredients. Of course, good quality rice can also be eaten on its own. Before learning how to make sushi, let's first learn how to make sushi rice. Because you need to make good sushi rice first in order to make good sushi.

Method for Making Sushi Rice

Ingredients Preparation

Rice 1 bowl Sticky Rice 1/2 bowl Sausage 1 piece, 3 pieces of crab stick Egg 1Cucumber A little Salad Dressing 1 teaspoon Sugar A little, Sushi Vinegar As needed, a little meat Method/Steps

1. Fry the sausage and crab meat lightly in oil, then cut into small pieces;

2. Beat and fry the eggs, and cut the cucumber into small pieces after peeling;3. Mix the rice and sticky rice, add sugar and vinegar and mix well; 4. Mix the sausage, egg, crab meat and cucumber with salad dressing;

5. Take a bowl, press half of the rice firmly, dig a small hollow, add the mixed 4 and meat, then press with the other half of the rice;

6. Turn the bowl upside down and add the meat.Method for Making Sushi Rice (Second)Ingredients Cooked rice,

Salmon

Cucumber

Sushi Vinegar

Nori Seaweed

Oil, Salt,

Egg yolk Sauce，Method/Steps 1. Add sushi vinegar to the cooked rice and mix well;2. After a while, add oil and salt and mix well; 3. Cut the cucumber, salmon and nori into small pieces;4. Add the cut ingredients to the mixed rice, add the egg yolk sauce and stir well. Method for Making Sushi Rice (Third)

Ingredients

Cooked rice,

Sushi vinegar

Soy sauce

Ginger

Avocado

Canned tuna

Seaweed Wasabi Method/Steps 1. Add sushi vinegar to the cooked rice and stir well;，2. Cut the avocado and add it to the rice, mash and mix well;3. Mash the canned tuna and add it to the rice and stir well;，4. Mix the ginger and soy sauce; 5. Tear the seaweed and add the wasabi, and mix well.

Important Points for Making Sushi Rice

1. The rice should be

Sushi rice

If not, use

Cooked rice

and sticky rice.

2. When cooking rice, it is best to use mineral water,

and use Japanese rice vinegar Not usable Rice Mix with glutinous rice;

2. When cooking rice, it is best to use mineral water;Mix rice Choose Japanese rice vinegar.