Complete guide to making tofu.

Bean Curd Is a pretty good Ingredient And Tofu Similar rich in nutrition, especially Protein In terms of quality. Although bean curd is a common ingredient, but due to the vastness of China, the dietary habits in different regions are different, which leads to a different role of bean curd and many ways to make bean curd.

A complete set of bean curd recipes: Cold Bean Curd

Ingredient preparation

Bean curd, appropriate amount Cucumber Green onion,Carrot Cut into strips, bean curd strips,Light soy sauce, Salt, sesame oil,Chinese parsley，Ginger, Garlic,Star anise, Oil,Chili oil. Method steps

1. Cucumber, bean curd,

Carrot Cut into strips for later use; 2. Boil water in a pot, after the water boils, add bean curd strips, cucumber strips and carrot strips to blanch;

3. Put the various blanched strips into cold boiling water to cool and drain, and then put them into a basin;

4. Then add Chinese parsley, garlic puree, ginger puree, light soy sauce, salt, sesame oil, star anise oil,

Chili oil Mix well. Tips

The amount of various seasonings can be adjusted according to your preference.

A complete set of bean curd recipes: Bean curd

Stir-fried meat Ingredient preparation

Bean curd,

Pork , some carrots, scallions, ginger, light soy sauce, old soy sauce, fermented bean curd, white sugar, Corn Starch Soup,，Sesame oil. Method steps

1. Wash and cut the mung bean noodles into four pieces, carrots are washed and cut into strips, scallions are cut into segments for later use;

2. Pork is cut into strips, add ginger, old soy sauce, light soy sauce, white sugar, corn starch and sesame oil, and mix well, then marinate for 10 minutes;3. Boil water in a pot, add a spoonful of salt, then stir and add bean curd strips to blanch for 2 minutes, then drain and rinse; 4. Heat oil in a wok, add the meat strips and stir-fry until colored, then remove, add carrot strips to the wok and stir-fry;

5. Then add bean curd strips, add light soy sauce, old soy sauce and salt, and cook until well combined, then add a little soup and simmer for 2 minutes;6. Then pour in the meat strips and stir-fry, add a little fermented bean curd, before serving, sprinkle with scallions. Tips

Different types of bean curd have different names, for example, some places call mung bean noodles "mung bean noodles."

A complete set of bean curd recipes: Bean curd

Spinach

Roll

Ingredient preparation

Spinach 300g, bean curd 100g, Chinese parsley appropriate amount, salt,

Peas Sauce appropriate amount. Method steps

1. Boil water in a pot, after the water boils, add bean curd to blanch for 1 minute and drain;

2. Boil water again, add a little salt, add spinach and blanch, then drain and soften in Chinese parsley;3. Remove the leaves and stems of the blanched Chinese parsley and spinach, spread out the bean curd, place spinach on top and roll; 4. Then cut into segments, use blanched Chinese parsley as a rope to tie the bean curd roll, then dip in peas sauce.

Tips

Spinach can also be replaced with other different vegetables.

A complete set of bean curd recipes:

Bacon

Tofu skin

Ingredient preparation

Bean curd 300g, bacon 100g, oil, salt,

Chicken powder,Scallions, appropriate amount of chili.Method steps

1. Cut the bean curd into rhombus-shaped pieces, wash scallions and chili and chop;

2. Heat oil in a pot, add bacon and stir-fry, then add scallions and chili;3. After frying, add bean curd and stir-fry, then add salt and chicken powder for seasoning. 4.

Tips

Bacon has a certain salty taste, so add less salt.

Heat oil in a pan, add bacon and stir-fry until crispy, then add green onions and chili peppers.

After stir-frying, add bean curd sheets and season with salt and chicken broth.

Tips

Bacon is salty, so use less salt.