How to make wonton soup.

I think it's better to make my own dumplings using frozen ingredients from the supermarket.Dumplings，Tangyuan (sweet rice balls) They are not nutritious, so I plan to make my own.Wonton I also make a large batch and freeze them in the fridge. It's very convenient to just add water, cook them, and have a hot bowl of wonton whenever I'm hungry.

Dried seaweed How to make wonton soup

Ingredients Preparation

Wonton wrappers，Pork belly 500g, appropriate amount of sesame oil, appropriate amount of salt, appropriate amount of green onions Ginger Appropriate amount, dried seaweed Eggs One Chicken powder，MSG A little bit Vinegar A little bit

Method/Steps

1. Chop the pork belly with green onions and ginger, then mince it;

2. Add salt and beaten eggs, mix well;

3. Fill the wonton wrappers with the filling and fold them;

4. Boil water in a pot, add green onions, dried seaweed, chicken powder, MSG, salt, vinegar, and sesame oil;

5. Add the wontons and cook until they are cooked.

How to make fragrant wonton soup

Ingredient preparation

300g ground pork, green onions, ginger, water Green cabbage Green onions Celery chopped celery, oil scallions Chicken broth Wonton wrappers, salt Soy sauce Black pepper，Sesame，Sesame oil Method/Steps

1. Soak green onions and ginger in water for 10 minutes, then add the green onion and ginger water to the ground pork and mix well;

2. Add soy sauce, salt, black pepper, and sesame oil.

Mix well;3. Fill appropriate amount of filling into wonton wrappers and fold them;‘

4. Boil chicken broth, add wontons and cook until cooked, add green cabbage, chopped celery, and green onions;

5. Add oil scallions and black pepper, and serve.

Mushroom

Chicken bonesHow to make wonton soup Ingredient preparation

Wonton

Chicken bone soup Mushrooms Salt, chicken powder, green onions

Method/Steps

1. Wash and soak the mushrooms in warm water;

2. Boil chicken bone soup in a pot;

3. Add the mushrooms and cook over low heat for 5 minutes, then add the wontons;

4. Add the wontons and cook over high heat until they are cooked, add cold water and cook until the wontons are cooked;

5. Finally, add black pepper, green onions, salt, chicken powder, and seasonings.

Three ways to fold wontons (illustrated)

Method 1

Method 2

Method 3