Spring roll wrappers

Spring Pancake This is a traditional food of our country, which can be filled with a lot of ingredients. However, to make spring pancakes you first need spring pancake dough. This dough can be made at home if you have time, and there are many ways to do so. It seems that using steaming methods is the simplest, and the dough is also moist and soft.

How to make spring pancake dough

Ingredients preparation

Flour Hot water, appropriate amount of edible oil.

Method steps

1. Slowly add hot water to the flour, then knead the flour into a dough, and let it cool;

2. Roll out the dough into small pieces and flatten them into thin circular patties, brush with oil, and stack them;

3. Then place the flattened dough in a steamer and steam for about 8 minutes;

4. After taking out, tear the dough into individual pieces.

Fried spring rolls Spring roll dough Ingredients preparation

High-gluten flour, appropriate amount of water.

Method steps

1. Add water to the high-gluten flour and knead it into a paste, then knead it into a soft dough;

2. Then press the dough to make it elastic, and then add water to soak the dough for 1 hour;

3. Then drain the excess water, take out the dough and knead it until it becomes elastic;

4. Then grab the dough and smear it on a non-stick

frying pan. You can see thin dough in the pan;5. When the dough rises, you can take it out and repeat the process. Tips

Use low heat, and the temperature in the pan should not be too high.

How to make spring pancake dough

Ingredients preparation

Flour, hot water, a little salt.

Method steps

1. Add about 300 grams of hot water to 500 grams of flour and knead it into a dough, and divide it into 30-gram pieces;

2. Slightly flatten the dough and brush it with oil, then press it into thin circular patties;

3. Heat the frying pan, then put the spring pancake dough in, wait for it to bubble, then flip it over, and wait for it to bubble again before taking it out;

4. Then divide the pancake dough in half.

Tips

Brushing with oil makes it easy to separate when it's hot.

Tip

After washing with oil, it's best to separate the hair while it's still warm.