bake cookies in the oven

Oven What to do with the oven, it's for making things, not for wasting it. Oven recipes, baking, and making things.Cookie Dry.

Oven baking Cookie Rosemary cookies

Ingredients Preparation

Butter 70g, 1 egg, rosemary Dried fruit 30g, 40g powdered sugar, 110g low-gluten flour.

Method steps

1, Soften butter at room temperature,Eggs, Whisk and mix, ready to use;

2, Cut rosemary and dried fruit into small pieces, add powdered sugar and butter, mix well;

3, Add egg and mix, add dried fruit, mix well, sift in low-gluten flour and knead into dough;

4, Roll the dough into a long rectangle, put in the refrigerator for 1 hour, then cut into slices and put in the baking pan;

5, Then put in a preheated oven at 200 degrees for about 20 minutes.

Tips

Replace rosemary and dried fruit with Dried cranberries and other similar cookies.

Oven Baking cookies Dry:Lemon Cookies

Ingredient preparation

200g low-gluten flour, 130g butter, 100g powdered sugar, lemon peel,Lemon juice to taste, a pinch of salt.

Method steps

1, Cut the lemon peel, only the yellow part, do not use the white part, cut into small pieces;

2, Soften the butter, add powdered sugar and salt, mix well, then add lemon juice and mix;

3, Then add low-gluten flour, mix in the butter, pour in the cut lemon peel and mix well, knead into dough;

4, Roll the dough into a long cylindrical shape, put in the refrigerator for 1 hour, then cut into slices and put in the baking pan;

5, Then put in the middle of the preheated 180-degree oven for about 15 minutes, the cookies are golden brown when out of the oven.

Tips

The baking time and temperature are only for reference.

Oven baking cookies: Kitty cookies

Ingredient preparation

180g butter,Flour 700g, 3 eggs, 150g powdered sugar.

Method steps

1, Soften the butter, add powdered sugar, mix until the butter and powdered sugar are combined;

2, Then add eggs three times, mix until fluffy, then sift in low-gluten flour and mix;

3, Knead into dough, cover with film and refrigerate for 30 minutes, then roll into a 3mm thick sheet;

4, Use kt cookie molds to press out cookies, put in a baking pan with tin foil;

5, Put in the middle of the preheated 150-degree oven, bake for 15 minutes.

Tips

If you can't make so much at once, you can reduce the proportion accordingly.

Oven baking cookies:Biscuits Cookies

Ingredient preparation

Low-gluten flour, butter, water,Egg yolk, vanilla extract, cocoa powder, whole egg liquid, to taste.

Method steps

1, Soften the butter, add sugar, mix well, then add egg yolk and mix;

2, Then add vanilla extract, mix well, then add low-gluten flour, add water and knead into dough and let it rest for 15 minutes;

3, Then roll the dough into a 5mm thick sheet, use the same method to replace the vanilla with cocoa powder to make chocolate cookies, keep some vanilla dough separately;

4, Re-overlap the two dough sheets, cut into 1cm wide strips, overlap and stick together with whole egg liquid;

5, Use the remaining vanilla dough to roll into a thin sheet, wrap the overlapping dough strips, freeze for 30 minutes;

6, Then cut into slices, put in the baking pan, put in the preheated 180-degree middle, bake for 15 minutes.

Tips

Just mix the butter, don't beat, making cookies this way will be firmer.