Needle mushroom soup

Wood Ear Mushrooms (Auricularia) A type of mushroom with high medicinal properties. It promotes children's intellectual development, prevents liver and digestive diseases, inhibits blood fat, lowers cholesterol, and also has the effects of resisting fatigue, inhibiting cancer cells, and improving immunity.

How to make Wood Ear Mushroom Soup

Ingredients Preparation

A handful of wood ear mushrooms, pork, green onions, oil, salt, cooking wine,soy sauce.

Steps

1. Cut the pork into strips, cut the wood ear mushrooms into small pieces, and chop the green onions;

2. Heat the pot, add a little oil, and stir-fry the pork strips until they change color;

3. Then add cooking wine, soy sauce, and wood ear mushrooms and stir-fry;

4. After stir-frying, add water, bring to a boil, add salt, and remove the foam;

5. Sprinkle with chopped green onions and serve.

Wood Ear Mushrooms Tomatoes Soup

Ingredient Preparation

100g wood ear mushrooms, 80g tomatoes,Flour 30g, oil, salt,1 egg. Method

1. Wash and trim the wood ear mushrooms, whisk the egg and set aside, and cut the tomatoes into strips;

2. Heat oil in a frying pan, and stir-fry the tomatoes in the hot oil until they release their juices;

3. Then add the wood ear mushrooms and stir-fry, adding an appropriate amount of water and simmering slowly;

4. Place flour in a bowl, add a little water to make a batter, and then pour it into the pot and stir;

5. Also pour the egg liquid into the pot and stir, then add a little sesame oil, and serve.

Wood Ear Mushrooms

Kelp Soup Ingredient Preparation

50g kelp, 50g wood ear mushrooms, carrot

half a carrot, oil, salt, chili powder,chicken powder cilantro appropriate amount.，Method 1. Remove the old roots from the wood ear mushrooms, and boil the kelp in hot water for 2 minutes;

2.

Carrot

cut into strips, kelp into pieces, heat oil in a frying pan, and stir-fry the green onions;3. Then transfer to casserole

pot, add an appropriate amount of water, add chili powder, and cook for 3 minutes;4. Then add the wood ear mushrooms and cook for 3 minutes, then add an appropriate amount of chicken powder, and turn off the heat. Beef

Wood Ear Mushroom Soup

Ingredient Preparation Beef slices, wood ear mushrooms, green onions,

Ginger

cilantro, cooked sesame, condensed soup powder. Method 1. Heat oil in a pot, and stir-fry green onions and ginger; 2. Then add an appropriate amount of water and bring to a boil, then add condensed soup powder and cook;

3. Add the wood ear mushrooms and cook, then add beef slices and cook;

4. Finally, sprinkle with green onion slices and cilantro, turn off the heat, and serve.

2. Add an appropriate amount of water and bring to a boil. Then, add concentrated soup and bring to a boil.

3. Add enoki mushrooms and cook until tender. Then, add thinly sliced beef and cook until tender.

4. Finally, sprinkle with chopped green onions and coriander, turn off the heat, and sprinkle with sesame seeds before serving.