How do you eat seaweed?

Category Featured recipes

How do you eat seaweed?

Nori seaweed used for Nori seaweed made from baked seaweed, nori can be more than just a small snack in our lives, it can also transform many familiar foods into something new, whether traditional or innovative, it is a very good way.

How to eat seaweed

How to eat nori:Sushi

How to eat seaweed

Nori is the most common way to use it in sushi.

Ingredients Prepare

Eggs 1, green onions Carrots 1/2, cucumber 1/2, ham 1/2, nori seaweed potatoes as needed,salad sauce as needed. Steps 1. Boil and mash potatoes, cucumber and

carrots, cut ham into strips, and fry eggs into

omelets 2. Place the smooth side of nori seaweed face down on a bamboo mat, then spread with mashed potatoes and

omelets 3. Then place cut vegetables on one end, drizzle with salad dressing, and roll tightly; 4. Finally, use a knife dipped in water to cut it into segments.How to eat nori: Nori

Chicken

Meat

balls Chicken Meat balls

How to eat seaweed

There are many ways to eat nori with meat balls, which is also a good choice.Ingredients Two pieces of chicken, one piece of green onion,

soy sauce

and sesame oil 1 tablespoon, sugar, white wine, nori seaweed, and a suitable amount of teriyaki sauce.Steps 1. Cut chicken breast into pieces, then mix with chopped green onions;

2. Then mix chicken meat with sugar, soy sauce, white wine, and knead until it becomes elastic;

3. Wet your hands with oil, then form the chicken meat into balls, and place in a tin foil tray;4. Place in a preheated oven at 200 degrees for 10 minutes, then remove and drizzle with teriyaki sauce, and bake for another 5 minutes;

5. Then use a toothpick to skewer, place nori seaweed, and drizzle with teriyaki sauce.

Tips

If you don't have an oven, you can also use steaming method.

How to eat nori: Nori rice crackers

Nori rice crackers are not only crispy but also have the flavor of the sea.

Ingredients 200g of rice, 1 package of nori seaweed, cooked

sesame seeds

How to eat seaweed

as needed, dried shrimp

, cornstarch, oil, salt, baking powder.

Steps 1. Place the rice in microwave and heat it, cut the nori into small pieces;2. Mix the heated rice and nori crumbs, add black sesame seeds, cornstarch, a little oil, salt, dried shrimp, and baking powder, and mix well; 3. Then place in a sealed bag and flatten into

thin crackers

, use a mold to shape into flowers and place in a baking tray;4. Place in the preheated oven at 180 degrees, and bake for about 15 minutes. Tips

The thinner you make it, the crispier it will be, and if you don't have a mold, you can just cut it with a knife.

How to eat nori: Nori Nori egg Nori egg is similar to green onion egg,

the recipe for egg is combined, which is also a good choice.

Ingredients

100g of flour, 2 nori seaweed sheets, 2 eggs, and a small amount of chopped green onion.

Steps 1. Put flour in a bowl, chop the nori and put it into the flour;

How to eat seaweed

2. Then add eggs, and chopped green onions;3. Then add a suitable amount of water, salt, chicken powder

and pepper, and mix into a batter;

4. Place a little oil in a non-stick pan, then pour in the batter and flatten it into a pancake, sprinkle with sesame seeds, and cook over low heat until cooked. Tips

When frying, be sure to use low heat, otherwise it is easy to burn.

1 Put flour in a bowl, add chopped seaweed and mix.

2 Then add eggs and chopped green onions.

3 Add appropriate amounts of water, salt,chicken broth,black pepper. Mix into a batter.

4 Heat a non-stick pan with a little oil, then pour in the batter and spread into a pancake. Sprinkle with sesame seeds and cook over medium heat until cooked through.

Tips

Make sure to cook over medium heat, otherwise it's easy to burn.

Back to home