Spicy pork with chili peppers
Big Chili Chili peppers Not very spicy, even some large chili peppers are sweet, but their nutritional value is undeniable. If you're a friend who doesn't like spicy food, try this big chili.Chili peppers Stir-fried meat.
Stir-fried meat with big chili peppers
Ingredients Preparation
300g of big chili peppers,Lean meat 80g, a little salt,Sugar to taste, 20g of garlic, a little oil.
Method
1. Cut the lean meat into small pieces, chop the garlic into minced pieces;
2. Cut the big chili peppers into long strips, heat a little oil in a pot, and stir-fry the meat slices;
3. After the meat turns color, add a little soy sauce and stir-fry until cooked, add minced garlic and stir-fry until fragrant;
4. Add the big chili peppers and stir-fry, add a little salt, and stir-fry until cooked. Add chicken broth and stir-fry.
Home-style stir-fried meat with big chili peppers
Ingredients
Lean meat, big chili peppers, rice wine,corn cornstarch，fermented bean curd and a little garlic.
Method
1. Cut the lean meat into slices and place them in a bowl, add rice wine, cornstarch, and salt, and mix well for 20 minutes;
2. Cut the big chili peppers, crush them with a knife, heat oil in a pot, and stir-fry the garlic until fragrant;
3. Then add the meat slices, fermented bean curd, and stir-fry until translucent, add green red chili peppers and stir-fry evenly;
4. Add wine and stir-fry evenly, add a little salt and sugar, and stir-fry until cooked.
Celery Stir-fried meat with big chili peppers
Ingredients
Cured meat 1 piece, celery, red and green chili peppers, a little salt,peanuts a little oil, a little white sugar.
Method
1. Cut celery and red and green chili peppers into pieces, steam the cured meat in boiling water for 10 minutes;
2. Remove the steamed cured meat and cut it into pieces, heat oil in a frying pan, and stir-fry the cut cured meat to release oil;
3. Add celery and red and green chili peppers and stir-fry until slightly cooked, then add a little white sugar and stir-fry with salt until cooked.
Stir-fried meat with red chili peppers
Ingredients
Lean meat 200g, 2 red chili peppers,ginger garlic, cornstarch, rice wine, soy sauce, a little salt.
Method
1. Cut the lean meat into strips and place it in a bowl, add a little cornstarch and mix.
2. Wash the red chili peppers, remove the stems and slice them, and cut ginger and garlic into slices.
3. Heat a little oil in a pot, stir-fry ginger and garlic until fragrant, then add the lean meat and stir-fry until pale;
4. Add red chili peppers, add a little salt, soy sauce, rice wine, and water, and stir-fry until cooked.
More delicious recommendations
Green onion stir-fry Sea cucumber Recipe
Bamboo shoots Full recipe
Scallop How to make delicious
Big chicken Authentic recipe
