Nantou Rice Cake
Tainan Rice Rice Cake This is a characteristic food of Taiwan, and people who grew up in Taiwan will surely have a deep memory of this food. With increasing cross-strait exchanges, Taiwanese culinary culture has also spread to mainland China. Therefore, it is also possible to eat Tainan rice cake in some places in mainland China. If you have time, you can also make it yourself and enjoy the delicious taste.
Tainan Rice Cake
Ingredients Preparation
Sticky Rice, sliced meat,Dry Shiitake Mushrooms，Shrimp and fried shallots,Black Pepper rice wine, sesame oil,soy sauce..
Method
1. Soak the shiitake mushrooms and shrimp in water, then slice them. Marinate the sliced meat with black pepper and soy sauce.
2. Soak the sticky rice for 2 hours, then drain the water.Steam Cook for 40 minutes;
3. Heat sesame oil in a pan, then add the shiitake mushrooms and shrimp to fry until fragrant, then add the sliced meat and fried shallots and stir.
4. Add the rice and the water from the shiitake mushrooms, and stir-fry.27. Stir-fry until evenly mixed., mix and stir thoroughly;
5. After stir-frying, transfer to a suitable mold, then steam in a steamer for 10 minutes, and then demold.
Tips
Make sure to soak the sticky rice beforehand.
How to make Tainan rice cake
Ingredients preparation
2 cups of sticky rice, a small amount of Tainan rice, 30g of fish meat,60g of peanuts, a small amount of red shallots, a small amount of braised meat sauce, marinated yellow radish 6 radishes,a small amount of coriander, a small amount of braised meat sauce, water, chicken powder, 2 tablespoons of lard, a small amount of rice wine.Method 1. Peel and slice the red shallots, and soak the sticky rice and Tainan rice in water for 40 minutes.2. Heat 2 tablespoons of lard in a pan, then fry the red shallots until golden brown, and set aside. 3. Wash and drain the rice, then add 600ml of water, add the fried red shallots, and stir in oil and other seasonings. Cook in a rice cooker.
4. After steaming for 10 minutes, remove and add 1 tablespoon of braised meat sauce, then add the fish meat, peanuts, marinated yellow radish, and coriander.
Tips
In fact, when making Tainan rice cake, you can also add your favorite ingredients to make your own unique version.
Nutritional value of Tainan rice cake
The main ingredients in Tainan rice cake are sticky rice. Sticky rice has a high nutritional value, and it is a nourishing food that can replenish blood, replenish deficiencies, and strengthen the spleen and stomach.
However, it is not recommended to eat too much at once. People with diabetes, obesity, and high cholesterol should not eat or eat less.
When making Tainan glutinous rice cake, you can also add your favorite ingredients to create your own unique flavor.
Nutritional value of Tainan glutinous rice cake
The main ingredient in Tainan glutinous rice cake is glutinous rice. Glutinous rice is very nutritious and is a nourishing food that can replenish blood, tonify the body, strengthen the spleen and warm the stomach.However, it is not advisable to eat too much at once. People with diabetes, obesity, and high cholesterol should avoid or eat it in small amounts. Helps to replenish deficiencies, strengthen the spleen and warm the stomach. However, it should not be eaten in large quantities at once. Also, people with diabetes, obesity, and high cholesterol should avoid or eat in small amounts.
