How can I cook quail eggs to make them delicious?
Quail eggs Eggs Comparison Chicken eggs，Duck eggs It's been significantly smaller, and one isn't enough to eat, but the quail eggs still have a very good taste. Moreover, quail eggs also contain very good nutrients, which can treat diseases, improve brain function, prevent allergies, and relieve insomnia. Now, let's see how to cook quail eggs deliciously.
How to cook quail eggs: Braised Quail Eggs
Ingredients Preparation
Quail eggs, black Wood ear mushrooms A little bit, green onions Ginger Garlic, as needed Soy sauce，White sugar, as needed Method steps
1. Put the quail eggs in a pot with cold water and cook until done, then remove the shells and dry them;
2. Heat oil in the pot until 60% hot, then add the dried eggs and fry until golden brown and crispy, then remove and drain the oil;
3. Add a little oil to the pot, then stir-fry green onions and ginger until fragrant, then add 1 tablespoon of
sauce and stir-fry black wood ear mushrooms briefly;4. Add the quail eggs, add salt, soy sauce, and white sugar, then cook over low heat for 4.5 minutes; 5. After the quail eggs have absorbed the flavor, turn the heat up to cook and thicken, then sprinkle with chopped green onions and stir.
How to cook quail eggs: Pickled Quail Eggs
Ingredients
Quail eggs, pickled peppers
Sichuan peppercorns
and ginger, scallions salt, sugar, as needed.Method steps 1. Put quail eggs in a pot with cold water, add a little salt, cover and boil, then turn off the heat and let it simmer for 3 minutes, then peel the shells;
2.
Carrots
cut into slices, then cut into flower shapes, green onions and ginger cut into slices, add a little oil to the pot, then stir-fry Sichuan peppercorns and green onions until fragrant, then add carrot slices and stir-fry;3. Then add pickled peppers and stir-fry, add pickled pepper water, add salt, sugar, and bring to a boil; 4. After the pickled pepper water cools, add the peeled quail eggs to a container, cover and refrigerate in the refrigerator for 8 hours.
How to make delicious quail eggs:
Braised Quail Eggs
Quail eggs Ingredients Quail eggs, cinnamon
Star anise
bay leaves, small Chinese parsley Chili pepper Sichuan peppercorns, star anise, white sugar, a little salt.，Method steps 1. Wash and dry the quail eggs, then put them in a pot with cold water and cook until done, then remove and knock open;2. Put all the braising ingredients in the pot, add water, and bring to a boil over high heat, then reduce the heat and simmer for 40 minutes; 3. Then add the quail eggs and cook for 20 minutes, then remove and let it marinate for about 10 hours.
How to make delicious quail eggs: Tomato Sauce Quail Eggs
Ingredients
Quail eggs
Tomato sauce, as needed
sugar, salt, as needed
vinegar
and a little cornstarch.Method steps 1. Put the quail eggs in a pot with cold water and cook until done, then peel and set aside;2. Heat a little oil in the pot until 70% hot, then add the quail eggs and fry until the surface is golden brown; 3. Add a little oil to the pot, then stir-fry the tomato sauce over medium heat, then add a little hot water and stir until smooth;
4. Add the quail eggs and simmer, then add salt, white sugar, vinegar, and cornstarch, and bring to a boil;
5. After cooking, sprinkle
coriander
and serve.
4, simmer quail eggs in a pot, and in a separate bowl, mix salt, sugar, vinegar, and cornstarch. Pour the mixture into the pot and bring to a boil;
5, after cooking, sprinkle with coriander and serve.
