Complete recipe for abalone soup.

Abalones Have been a relatively precious ingredient since ancient times, which is inseparable from their extremely rich nutritional value and delicious flavor. To make abalone soup, the soup will become even more flavorful. Here, let's take a look at the making of abalone soup, and learn about different abalone soup recipes. Complete abalone soup recipe: Abalone

Quail eggs Ingredients preparation 5 abalones, 4 quail eggs, appropriate amount of oil, salt, scallions,

ginger,

appropriate amount,goji berries, a small amount.Method steps 1. Wash the abalones, boil water in a pot, put the abalones to blanch;

2. Then remove the internal organs of the abalones, and cut them into rhombus shapes for later use;

3. Boil quail eggs and set aside, heat a small amount of oil in a pot, sauté scallions and ginger;

4. Then add appropriate amount of salt and water, add the abalones;

5. Add a small amount of water starch to the egg soup, add

MSG

for seasoning, add goji berries.Complete abalone soup recipe: Beef

Abalone soup Ingredients preparation Appropriate amount of abalones, appropriate amount of beef, appropriate amount of ginger, a small amount of rice wine, a small amount of salt.

Method steps

1. Brush and wash the abalone shell, remove the internal organs and wash thoroughly;

2. Wash the beef and cut it into small pieces, put it in boiling water to remove foam;

3. Add the abalones to the water, add ginger slices, and add a small amount of rice wine;

4. Simmer over medium heat for 2 hours, sprinkle a small amount of salt, and take it out.

Complete abalone soup recipe: Mushroom, tomato, abalone soup

Ingredients preparation

6 abalones,

Seafood mushrooms,

half a box, 1 tomato,onion, a small amount, green onion, appropriate amount of starch,olive oil, 1 tablespoon,white sugar, appropriate amount, a small amount of salt,chicken broth, appropriate amount,tomato sauce, a small amount, appropriate amount of rice wine.Method steps 2. Heat oil in a pot, sauté scallions and ginger in a small amount of oil, then sauté the chopped vegetables until softened;

3. Then add boiling water, add a small amount of rice wine until the soup boils;

4. Mix white sugar, salt, chicken broth and a small amount of water in starch; after the soup boils, add the abalones and cook for 3 minutes;

5. Then add tomato sauce, thicken the soup, and take it out when the soup boils.

Complete abalone soup recipe:

Bone

Shiitake mushrooms Abalone soupIngredients preparation 300g bone, 3 abalones,

dried shiitake mushrooms,

10 pieces, ginger slices,vinegar, a small amount, a small amount of salt.Method steps 1. Wash the abalone and brush it clean, also brush the shell clean;

2. Wash the shiitake mushrooms and soak them in warm water, put the prepared ingredients into a pressure cooker;

3. Add appropriate amount of water to cover, add a small amount of vinegar, and steam for 15 minutes;

4. After opening the pot, add a small amount of salt to adjust the seasoning.

Add appropriate amount of water to submerge, add a little vinegar, and press for 15 minutes.

After the pot boils, add a little salt to taste.