Complete guide to making roasted peanuts.
Peanuts A type of food with various eating methods Ingredient Peanuts can be used not only to extract peanut oil, but also have various eating methods, we have previously made stir-fried peanuts, here we will look at the complete methods of peanuts with shells, braised peanuts, five-spice peanuts, garlic-flavored peanuts, and dry-fried peanuts.
Complete methods of peanuts with shells: Braised peanuts
Ingredient preparation
2 pounds of peanuts with shells,Star anise，Sichuan peppercorns，Ginger Bay leaves, cinnamon, aged tangerine peel, a small amount of old soy sauce, a little salt.
Method steps
1. Soak the peanuts in water for half an hour, wash them clean, and make a slight crack on the top;
2. Put the peanuts in a pot, add star anise, Sichuan peppercorns, ginger slices, aged tangerine peel, and old soy sauce.
3. Add water to cover the peanuts, after boiling for 10 to 15 minutes, turn off the heat, and let the peanuts soak for about 1 hour.
Complete methods of peanuts with shells: Five-spice peanuts
Ingredient preparation
Fresh peanuts, star anise, cinnamon, Sichuan peppercorns Anise，White beans Nutmeg, licorice root, white ginseng, Sichuan peppercorns, salt, sugar
Method steps
1. Soak the peanuts in water, then wash them clean, and then make a crack on each peanut;
2. Wash the various spices with warm water and put them in a pressure cooker, add a certain amount of water;
3.Burn After opening, turn the heat to medium and cook for 5 minutes, then pour the peanuts into the pot, add salt and sugar;
4. Cook until the steam comes out, then turn the heat to low and cook for 12 minutes, then soak for about 1 hour.
Complete methods of peanuts with shells: Garlic-flavored peanuts
Ingredient preparation
1000g of peanuts, a little salt, 50g of spices, 100g of garlic.
Method steps
1. Wash and set aside the peanuts, chop the garlic;
2. Pour the washed peanuts into a pot, add salt and spices, and garlic;
3. Add hot water, after the salt dissolves, turn on the fire and cook until boiling, then cook for 1 hour;
4. After turning off the heat, soak for half a day, then filter out the peanuts and dry them in the sun for 3 to 4 days.
Complete methods of peanuts with shells: Roasted peanuts
Ingredient preparation
A certain amount of peanuts.
Method steps
1. Put the peanuts in a baking pan;
2. Then put them in a preheated 150 degree oven For 20 minutes;
3. After steaming for 5 minutes, turn over and put them back in the oven to roast for 5 minutes, and then steam for about 8 minutes.
Complete methods of peanuts with shells: Dry-fried peanuts
Ingredient preparation
800g of peanuts, a little salt.
Method steps
1. Wash and set aside the peanuts, put them in a pot, add water, and cover the peanuts;
2. Then add 4 tablespoons of salt, after covering the pot, boil over high heat for 40 minutes;
3. After taking out and draining, place in a cool place to dry overnight;
4. Then put them in the sun the next day.
